Role of rhubarb in improvement of shock indexes in burn rabbits with oral fluid resuscitation[J]. Journal of Clinical Medicine in Practice, 2016, (17): 8-10. DOI: 10.7619/jcmp.201617003
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Citation:
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Role of rhubarb in improvement of shock indexes in burn rabbits with oral fluid resuscitation[J]. Journal of Clinical Medicine in Practice, 2016, (17): 8-10. DOI: 10.7619/jcmp.201617003
|
Role of rhubarb in improvement of shock indexes in burn rabbits with oral fluid resuscitation[J]. Journal of Clinical Medicine in Practice, 2016, (17): 8-10. DOI: 10.7619/jcmp.201617003
|
Citation:
|
Role of rhubarb in improvement of shock indexes in burn rabbits with oral fluid resuscitation[J]. Journal of Clinical Medicine in Practice, 2016, (17): 8-10. DOI: 10.7619/jcmp.201617003
|
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